Tandoori grilled chicken in an ambrosial tomato gravy cooked in butter sauce. Served with 1 plain naan. The restaurant's most iconic signature dish. Crafted with authentic Indian recipes at Indian Craft, located in the heart of Edgemont, West Edmonton.
Butter Chicken (Murgh Makhani) is the crown jewel of Indian Craft's menu and one of the most beloved dishes in North Indian cuisine. Our authentic recipe starts with tender pieces of chicken marinated in yogurt and aromatic spices, then charred to perfection in a traditional tandoor oven. The smoky, juicy chicken is then simmered in a luscious tomato-butter sauce enriched with cream and a carefully balanced blend of spices including garam masala and fenugreek leaves.
What sets Indian Craft's Butter Chicken apart is our commitment to authentic preparation — no shortcuts, no compromises. Every serving comes with a freshly baked plain naan, making it the perfect comfort meal whether you're dining in at our Edgemont location or ordering for delivery across West Edmonton. Families from The Hamptons, Glastonbury, and Wedgewood Heights count this as their go-to dish.
Edgemont Resident
"Finally, a spot in West Edmonton that does Butter Chicken the way it should be done — rich, creamy, and absolutely loaded with flavour. Indian Craft is my go-to for authentic Indian food in the Edgemont area. Can't wait to come back!"
March 2026
The Hamptons
"The Butter Chicken at Indian Craft is hands down the best I've had in Edmonton. The sauce is silky smooth and aromatic, and the chicken is always tender. My whole family loves it."
February 2026
Glastonbury Resident
"Indian Craft clearly puts real craft into every dish. The Butter Chicken is exceptional — rich tomato gravy, perfectly cooked tandoori chicken, and that beautiful smoky flavour. Edmonton's West End has been waiting for this."
January 2026
114 Edgemont Rd NW, Edmonton, AB T6M 2N5
Hours: Coming Soon
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